It’s practically as easy as making cookies from those premade Betty Crocker bags, but you can actually eat the dough!
– Butter – Flour – Brown sugar – Vanilla extract
Heat-treat the flour by placing it in a microwave-safe bowl and heat it on high for 30 seconds.
All microwaves are slightly different, so keep an eye on it and be ready to stop it and give it a stir if it starts to smell a bit burnt!
In a medium mixing bowl (which might just be the same bowl anyway), combine all of the remaining ingredients and stir until well mixed.
You can use a stand mixer or hand mixer for this, if you'd like.
Enjoy! I like to put mine in a little jar or mug and top with an extra sprinkle of chocolate chips.