This Margherita Pasta Salad is absolutely gorgeous! It can be made on the stove top or in the Instant Pot – you decide.
This pasta salad recipe pulls from the fresh flavors and simple ingredients of a traditional margherita pizza.
– Pepperoni – Pasta – Cherry Tomatoes – Mozzarella Cheese
Combine the pepperoni, pasta, tomatoes, salt, and 2 cups of water into your Instant Pot.
Give it one quick stir, then place the lid securely on top. Check to make sure the valve is sealed, and set the cook time for 4 minutes on high pressure.
Quick release the pressure with the cook time is up, then immediately drain off the cooking liquid and transfer the pasta to a large serving bowl.
Allow the pasta to a cool a bit before stirring in the soft mozzarella, basil, and salad dressing.
Chill and serve.