This Cheeseburger Taco recipe is so quick and easy!
Because the thin beef patties are seared right with the tortilla, the cook time is fast!
– Beef – Cheese – Lettuce – Mayonnaise – Yellow Mustard
Let’s start with the special sauce! In a small bowl, combine the mayonnaise, pickle relish, grated onion, mustard, and vinegar.
Add the seasonings of paprika, onion powder, and garlic powder. Mix the seasonings in, as well as the honey.
Prepare a taco assembly station, complete with lettuce, pickles, onions, and creamy sauce.
Divide the ground beef into 4-5 equal sized portions. Roll each portion into a ball, then flatten into a thin hamburger patty.
Heat a frying pan up to medium heat, and place each hamburger patty in the pan individually. Cook the first side of the patty for about 2-3 minutes, or until properly browned and charred.