What could be more festive than Turkey Pancakes for Thanksgiving Breakfast? Or maybe your family does brunch on Thanksgiving!
They’re a fun way to start the holiday! For children, Thanksgiving morning can feel like a whole lot of waiting – waiting around until the big Thanksgiving dinner.
– Flour – Sugar – Salt – Baking Powder
Heat griddle or a hot skillet to over medium heat.
In a large bowl, whisk together the dry ingredients for your pancakes.
Starting with the milk, add the wet ingredients to the bowl. Stir until smooth.
You need to make two different sizes of pancakes – a large pancake for the body and a small pancake for the head!
While you’re juggling the pancakes, cut the tops off of the strawberries and slice them in half lengthwise.