Peach Oatmeal Bake

This Peach Oatmeal Bake can be served as dessert – or breakfast! Not a fan of peaches? You can actually make this simple recipe with any fruit.

You could even do a mixed blend of different berries. That would be a yummy idea!

Ingredients:

– Butter Melted – Flour – Oats – Brown Sugar – Salt – Cinnamon

Instructions:

Step 1

Pour your peaches into your baking dish.

Step 2

In a mixing bowl, combine melted butter, flour, oats, brown sugar, salt and cinnamon.

Step 3

Sprinkle the oat mixture on top of the peaches, and bake at 375 degrees for 25-30 minutes.

You can enjoy baked peach oatmeal on it’s own, but it pairs so well with other foods!

Treat this peach crisp as an after-dinner dessert. Add a scoop of vanilla ice cream to the side. Perfection!

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