Creamy Orzo Skillet Meal
This creamy Orzo dish is so simple to make - while being jam-packed with flavor!
Equipment
- 1 Skillet
Ingredients
- 1 lb. orzo
- 1 box Boursin Cheese
- 1 pint grape tomatoes
- a large handful of spinach
- 6 cloves garlic
- Extra Virgin Olive Oil
Instructions
- Begin by cooking your orzo. Drain and set to the side.
- Next, chop the garlic cloves and tomatoes and sauté them in olive oil in your skillet.
- Once that mixture begins to brown, add the cooked orzo and the round of Boursin cheese to the skillet.
- As the cheese melts, stir the mixture - making sure everything is evenly distributed. Once it is, chop your spinach, carefully incorporating it into this skillet dish.
- Serve warm or cold!