Red Velvet Brownie Bars Recipe

I have made these Red Velvet Brownie Bars for Valentine’s Day…for Christmas…for any holiday or old day of the week, and every single time, they are devoured in no time. This is a family favorite!

Ingredients:

– Red Velvet Cake Mix – Water – Oil – Eggs – White Chocolate Chips

Instructions:

Step 1

Preheat your oven to 350 degrees.

Step 2

Mix all of your ingredients together.

Step 3

Spread the mixture into a 9 x 13 baking pan. The batter spreads out thin, but then bakes perfectly.

Bake at 350 degrees for 20-25 minutes.

Step 4

SWipe UP for full recipe!