Strawberry Hand Pies

This classic hand pie is the perfect strawberry dessert for any time of year.

These individual servings of pie are the perfect way to bring a dessert in a picnic basket without the extra mess!


all-purpose flour baking powder salt unsalted butter egg yolks vanilla extract

Step #1: In a medium bowl, combine strawberries, confectioner’s sugar, and jam, plus remaining flour, vanilla, and salt. Set aside.

Step #2: In a small bowl, beat remaining yolk and 1 tablespoon water for egg wash. Set aside.

Step #3: On a lightly floured surface, roll out dough to ½ inch thickness. Using a 3 inch round cookie cutter, cut dough into 6 rounds. Roll 1 round into a 6 inch circle.

Step #4: Spoon a heaping 2 tablespoons filling onto half of circle, leaving ½ inch border. Brush the edges with egg wash, then fold dough over filling.

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