Strawberry Hand Pies
This classic hand pie is
the perfect strawberry dessert
for any time of year.
These individual servings of pie are the
perfect way to bring a dessert in a picnic basket
without the extra mess!
all-purpose flour baking powder salt unsalted butter egg yolks vanilla extract
In a medium bowl, combine strawberries, confectioner’s sugar, and jam, plus remaining flour, vanilla, and salt. Set aside.
In a small bowl, beat remaining yolk and 1 tablespoon water for egg wash. Set aside.
On a lightly floured surface, roll out dough to ½ inch thickness. Using a 3 inch round cookie cutter, cut dough into 6 rounds. Roll 1 round into a 6 inch circle.
Spoon a heaping 2 tablespoons filling onto half of circle, leaving ½ inch border. Brush the edges with egg wash, then fold dough over filling.
SWIPE UP for full recipe!
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