This walnut pumpkin is the perfect addition to any family gathering, and I love that is so simple to put together!
Ingredients:
Graham Cracker Pumpkin Condensed Milk Cinnamon
Step #1: Begin by pre-heating your oven to 425 degrees. In mixing bowl, combine pumpkin, sweetened condensed milk, egg, ginger, nutmeg, salt, and 3/4 teaspoon of ground cinnamon.
Step #2: When these yummies are all mixed together, pour the concoction in to the pie crust and bake for 15 minutes.
Step #4: Remove the pie and reduce the heat to 350 degrees. In a mixing bowl, combine brown sugar, flour, and the remaining 1/2 teaspoon of ground cinnamon - cutting in the cold butter.
Step #5: Next, stir the chopped walnuts in to this mixture and then sprinkle it evenly over the pie.